Check out these pictures and menus from some of our favorites:
http://www.brainpickings.org/2014/04/16/fictitous-dishes-dinah-fried-book/
One of my first writing gigs was a column on BOOK CLUBS for Skirt!
(a regional magazine, and yes, that exclamation point is in the title.)
Book Clubbers loved to write about the food that complimented their book discussions.
Like these:
(You can find a few good ones, HERE.) |
Now I'm hungry.
I'm off to eat my semi-annual slaw dog, in honor of July 4th weekend.
Happy holiday, everybody!
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